Grilled Lemon Garlic Pepper Chicken

Grilled Lemon Garlic Pepper Chicken

Tangy and tender grilled lemon chicken breast, with garlic and pepper

Yield: 

3 servings

Ingredients: 

3 large chicken breasts, cut into thirds
4 cloves of garlic
Juice of 1 lemon
1/3 c oil
Coarse-ground black pepper, to taste
1/2 T salt
Crushed red pepper (a light sprinkling, unless you want a hotter flavor)

Instructions: 

1. In bowl, combine ingredients. Cover and refrigerate for at least an hour.

2. Grill chicken pieces until cooked through. (Consult your grill's instruction manual.) For thick chunks, our Weber Q grill suggests 8-12 minutes on meduim heat. Don't over-cook! :)

Grilled lemon garlic pepper chicken, served with bread, fried rice, and peas
Preparation Time: 

10 minutes

Cooking Time: 

10 minutes

Tammy's Review: 

Joshua created this recipe for a tangy grilled lemon chicken. It is bursting with flavor and very tender. I wouldn't want it every day, but it's a nice treat. My rating: 9/10

Comments

Please see my full review above! Thanks! ~Tammy

Rating: 
5

I enjoy this recipe a lot--it would go excellent diced up and put into a salad. The meat is very tender and juicy when served hot and the seasonings have a nice balance. If you are a fan of lemon pepper this is a great recipe to give a try. If you dislike citrus with your meats you may want to stay away, but for everyone else who wants a VERY easy recipe that looks great and is gushing savory, zesty flavor that accents the smoky flavor of grilled chicken really should give this a try. And as a bonus the finished chicken has a lovely color that is pleasing to the eye.

Rating: 
5

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