Kitchen Tip Tuesdays: Quickly cooling down hot oatmeal for breakfast
We've been eating hot cooked oatmeal for most breakfasts lately. It's affordable, filling, healthy, and relatively easy. :)
One way to quickly cool a bowl of steaming hot oatmeal is to add some frozen fruit! We like to use chopped strawberries, or frozen blueberries. The fruit adds some sweetness and cools the oatmeal to a perfect temperature for eating. (Hungry children love that!)
If the oatmeal isn't extremely hot, sometimes a splash of cold milk will cool it enough, as well. :)
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