
Popcorn transformed into a sweet and milky breakfast cereal!
varies
Plain popcorn (yellow or white), popped in an air popper (without oil)
Sweetener of your choice: sugar, brown sugar, honey, stevia, xylitol, etc.
Milk

1. Pile a cereal bowl full of popcorn.

2. Add a spoonful of sweetener. (Photo shows xylitol.)

3. Pour milk over popcorn in bowl. (I use about 1/2 cup of milk for 2-3 cups of popcorn.)

4. Stir to coat popcorn. Enjoy!

I got this recipe from my mom. :D
5 minutes
I loved popcorn cereal as a child, and guess what? I still love it! Cheap, easy, and healthy! :) My rating: 10/10

| Average vote based on 6 reviews. |
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